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dimension height of fixed shelves only (labelled) - note adjustable shelves (adj) Return cabinets in corners shown aCHNKWKS LјџџџџTEXTTEXT85FDPPFDPP8FDPPFDPP:FDPPFDPP<FDPCFDPC>STSHSTSH@hSTSHSTSHhAЂSYIDSYID DSGP SGP DINK INK "DBTEPPLC &D(BTECPLC NDFONTFONTfDpSTRSPLC жD:PRNTWNPREgFRAMFRAMwIˆTITLTITLџI6DOP DOP 5J.NKBA DRAWING STANDARDS  KITCHEN DESIGN  updated Nov 09 GENERAL REQUIREMENTS A3 paper used Border (line) drawn around the edge of the page Witness lines or arrows on measurements Drawing centred approximately on page (looks good) No ball point pen (pencil or inked) Lettering and numeral easy to read Numeral in two directions (horizontal and read from right) Lettering in two directions (horizontal and read from right) Scale given (usually 1:20 or 1:25) Design Consultant s name on each page Client s name, address and phone on each page Number each sheet for the job (ie 1of 5, 2 of 5 etc.) Any details/cross sections required usually 1:10 FLOOR PLAN Site walls shown clearly- 2 parallel lines that can be inked in Walls removed shown correctly (Dash - longer than for hidden detail) Label new walls Adjacent rooms labelled House doors  show thickness of door - show opening method  slide  length of door within wall cavity - swing - door 90o curved dash line for door swing Windows shown clearly and correctly including architraves if applicable Dash line for cabinets under benches Dash line for hidden objects  eg cabinet/ cooktop hidden by rangehood Dimensions shown outside plan if possible Measurements in correct order  base, tall/wall, site breakdown (doors/windows), overall No centrelines required on floor plan Dimensions tally overall units shown Arrows with letter to show and coincide with elevations in a logical order Scale (usually 1:20 or 1:25) Show section line where cabinetry has been bisected Tolerance allowed when fitting between two walls Voids labelled and dimensioned  not hashed Appliances shown with crossed lines (dashed where under object) Show end panels (show ends, viewed ends), packers and carcass ends clearly Seating area suitable (as pers hatched (toe space to back of all cabinets) Draw recognisable appliances - integrated appliances shown with dashed line  supplement with appliance schedule Rangehood ducting shown or specified Correct work heights (consider door opening of microwave) Voids detailed (hatched away from toe space) and measurement included Sink with plumbing, Waste disposal, and hobs which protrude below the bench into cabinets (watch for partitions) shown with dashed lines Any details or cross sections detailed at an appropriate labelled scale Witness lines or arrows on dimension lines Lettering and numbers in one direction only Visible power points and switches drawn to scale; in position as shown on electrical plan APPLIANCES Appliances well placed, not clashing Dishwasher correct position for sink, china and hob (or stove); good work flow Correct position and height of rangehood or downdraft Shows ducting to exterior  drawn or written clearly Microwave at correct height  check drop down doors Ventilation allowed for oven, fridge, cooktop, convection microwave, induction hob If gas hob specified, are gas regulations adhered to (fire retardant wall etc) Is gas supply specified (Natural Gas or LPG) Waste disposal drawn to scale if specified SPECIFICATION SHEET All sections completed adequately Appliances detailed fully Provision for technology  data input, cabling STORAGE Convenience of storage Adequacy of storage Rubbish Foods  everyday close to where used and bulk storage Vegetable storage Cutlery (near dishwasher and serving area) Crockery (near dishwasher and serving area) Pots, casseroles, baking dishes, bowls, Utensils near where used Platters and serving dishes Glasses (everyday and good) Alcohol, drinks Chopping boards Trays for serving Roasting dishes, oven trays Tea towels Small appliances BECHTOP PLAN All dimensions shown Brand and model of sinks and appliances shown clearly Position and mounting of sink and hobs  cut outs shown Dimensions of cutouts (or actual items) for sink, hob clearly indicated Holes required for taps, water filter, air switch, power points etc Edge finishing details and where required Indication of any finishing of areas visible from underneath or side Joins indicated and type noted, also site or factory join Upstands shown clearly Legend Scaled cross-section detail Indication of template requirement Access to site and room indicated Grain direction indicated MECHANICAL/ELECTRICAL/LIGHTING PLAN Room and cabinet dimensions shown- label necessary cabinets Centre lines to appliances, tap centre, centre of sink unit dimensioned on inner line General lighting  included and sufficient Task lighting  included and sufficient All lights are switched in a suitable place All appliances have appropriate electrical supply, water supply and waste pipes Isolating switches indicated and appropriate Wires and switches to appropriate appliances Switches shown on elevations  appropriate heights Position of switches on glass splashback  clearances Gas supply noted Ventilation and ducting included Electrical ratings for appliances noted Home automation requirements  data input, cabling, touch screens PRESENTATION Neatness Setting out Professionalism ied (Natural Gas or LPG) Waste disposal drawn to scale if specified SPECIFICATION SHEET All sectionRtv Мlв`жP˜ф@Ќ&І0P€ЬP Ж F ’ t & t О T Ž і XА0Ц8pО€вŒ@B^|њ Ві<>ZјDо`bŠШј*BВF„кмђЖ<Ўжў*Ќ|њњњіііііііііііііњњііііііііііііііііііііііііііііњњњіііііњњііііњњііііііііњњіііііііііі S|М\є>ˆќˆ œ!,"‚"к"Ž##І#№#Ž$њ$d%Ь%r&'j'Р'Т'ъ'0(d(Т(Ф(д()*):)І)Ъ) *x*Ш*њ*2+j+Š+Њ+Ю+,,>,@,Z,„,ђ,b-ђ-z.Ю.X/Ь/њ/0@0†0Ъ0ў01H1Р1n2Ф23l3 4f4Р4(5”5Ж5ј5H6Ь6Ю6ш6њ67ќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќќ727476787ќќдд(2‚"'(Š  л) @ЗS t &r v @|<Z`ŠкђŽ#Є#Р'ш'Т(в(>,X,ў0F1Š4Œ4Ь6ц6072787Ц’`’`*`’`’`’`’`’`’`’`’`’`’`’`ќђ " . 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